Cocow

Beef Up your XMAS skincare routine with our Cocow Balm.

Nourish. Indulge. Glow. 

Every jar of our Cocow Balm is handcrafted in small batches to ensure freshness, quality, and that rich, creamy texture you love. We skip the harsh chemicals and artificial fragrances, choosing only real, skin-loving ingredients that melt in, soothe deeply, and smell naturally delicious.

With a warm, chocolatey aroma from raw cacao powder, cocoa butter, vanilla and patchouli, Cocow transforms your skincare routine into a cosy, seasonal ritual. Think Christmas hot chocolate by the fire, but for your skin. 🤎🎄

Formulated for deep nourishment and repair, Cocow is gentle enough for sensitive skin yet powerful enough to support irritated, dry, flaky or stressed skin. Perfect for anyone needing a little extra holiday glow.

Ingredients:

Local Tasmanian Grass-Fed Beef Tallow, Cocoa Butter, Organic Jojoba Oil, Raw Cacao Powder, Vanilla Oil, Patchouli Oil & Love ♡

Benefits:

• Tallow is packed with essential fat-soluble nutrients and vitamins A, D, E, K, and B12. It nourishes and hydrates your skin, providing deep moisture without clogging pores. It mimics the natural oils in your skin, promoting balance and maintaining your skin’s moisture barrier.
• Cocoa Butter is rich, creamy and ultra-nourishing. Helps soften dry skin, improve elasticity and lock in moisture.
• Jojoba Oil mimics the skin's natural sebum, making it a great moisturizer and helps balance oil production, making it suitable for most skin types.
• Patchouli Essential Oil is anti-inflammatory benefits for irritated or dry skin and supports skin repair and cell renewal.
• Unlike synthetic vanilla, Vanilla Extract Oil is rich in antioxidants and gentle on sensitive skin.
• Raw Cacao Powder is naturally rich in vitamins and minerals that deeply nourish the skin, helping soften the look of fine lines and giving your complexion a warm, radiant holiday glow.

Best Used Within 6 Months:

Because we whip Cocow by hand for its soft, airy texture, we recommend using it within 6 months of opening. The balm may soften in warm weather or firm up in cooler months - perfectly normal for natural tallow and cocoa butter. These little seasonal changes don’t affect the quality… just remind you it’s pure, real and handmade with love.